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my dreamy, creamy vanilla matcha latte

... with a secret wellness ingredient — collagen.

As the sunlight pours into my space, warming winter skin and reminding me that spring is nearly ready to bloom, I can't help but feel that innate desire to radiate with self-care and self-loving. For me, that means luxurious face masks, walks in the countryside, daily journaling, more yoga, and indulging in creamy matcha lattes (with added wellness benefits).

As a self-proclaimed coffee addict, I often replace my late afternoon brew with a matcha latte. While it does have a bit of caffeine for that workday pick-me-up, it also boasts added benefits — antioxidants, improved memory, as well as increased energy, to name a few. Not only that, but the beautiful green hue brings so much color and joy to my day.

the recipe

+ a few scoops of ceremonial grade powdered matcha

+ about a cup of milk, brought to a boil (I prefer unsweetened almond milk)

+ optional: a few drops of honey or agave for added sweetness

collagen queen

What makes this matcha recipe a total wellness powerhouse is the added collagen. With a single scoop (or even a half-scoop) of the finely-milled, cloud-like powder, you are not only sneaking a bit of protein into your diet (around 12g per serving, to be exact), but you are nourishing your skin and hair for that allover, internal glow. Dose & Co's formula is the best collagen I've ever tried, adding a full-bodied, indulgent creaminess to matcha lattes, blended iced coffees, and smoothies alike. Free from gluten and added sugars, the powder is housed in a plastic-free container, making your routine all the more sustainable and mindful.

Love you so matcha!



olivia rose.

Pisces. Poet. Traveler. Romantique.

Hopelessly addicted to all things beauty.

In love with making my life a work of art.

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